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	<title>Maryland IFT</title>
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	<description>Maryland Section of the Institute of Food Technology</description>
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		<title>Maryland Section IFT</title>
		<description><![CDATA[The Maryland Section of the IFT was chartered in 1950 and currently has about 500 members working for more than 15 companies. Members are Food Scientists, Food Technologists, Chemists, Biologists, Nutritionists, Engineer Professionals, Students, Lawyers, and Sales &#38; Marketing Professionals. The Maryland section covers a widespread area including; parts of Maryland, Pennsylvania, West Virginia, Washington [...]]]></description>
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